CARIBBEAN CHICKEN IN A FLASH
Easy to prepare
 

Ready in 30 minutes. Feeds 4

This may be baked or grilled.

Ingredients:
8-10 boneless chicken thighs
3 cloves garlic minced
1 Tbl dried thyme or 2 tbls fresh
1 bottle Pickapeppa Gingery Mango Sauce
2 Tbl soy sauce

Put all ingredients together and marinade overnight or at least 2 hours. Bake in a single layer casserole dish at 350 degrees for 30 minutes.

May also be grilled on low flame if desired. Baking yields a softer moister texture.

 

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